Beef Rosemary & Garlic sausage

Traditional English flavour beef sausage. The rosemary provides a mild herby taste and the garlic adds a subtle difference to the standard traditional English sausages. The result is an outstanding mild sausage which will go perfectly with fried beef bacon, organic eggs, onions and tomatoes.

Ingredients: Beef (90%), sugar, dried garlic, starch, salt, acids (sodium diacetate, citric acid), dried herbs, rusk (wheat flour, salt), yeast extract, natural garlic flavouring, colouring (paprika extract).